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Ashley's Apple Cider Doughnuts

A wonderful recipe for autumn.

Author: Val-Flowers

Tomato Bread III

A spicy, tomato quick bread speckled with black olives. I like to add pepperoni, sausage or bacon to this recipe to make it taste like pizza bread.

Author: Allrecipes Member

Molasses Sweetbread

This is my grandmother's recipe for molasses raisin bread from the Maritimes.

Author: Lisa Hayes

Mary Anne's Moist and Nutty Carrot Loaf

This moist, dense and nutty Carrot Bread has been a family tradition for years.

Author: P Weiss

Whole Wheat Wraps

These are great! Make your favorite Mexican dish, or alternate sandwiches or even cut these in wedges and fry for whole wheat tortilla chips! You may omit the baking powder if you wish.

Author: Allrecipes Member

Tomato Bread III

A spicy, tomato quick bread speckled with black olives. I like to add pepperoni, sausage or bacon to this recipe to make it taste like pizza bread.

Author: Allrecipes Member

Mom's Apple Fritters

My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. Warm, crisp, and sweet, a perfect fall treat.

Author: ABBY9

Mom's Apple Fritters

My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. Warm, crisp, and sweet, a perfect fall treat.

Author: ABBY9

Mom's Apple Fritters

My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm. Warm, crisp, and sweet, a perfect fall treat.

Author: ABBY9

Norwegian Lefse

I was raised on Lefse as a special treat for the holidays. We still make it every holiday season, and this is the best recipe ever. We eat ours with butter and sugar. Note: you will need a potato ricer...

Author: DEBBA7

Keto Crackers

These low-carb keto crackers are made with mozzarella cheese, almond flour, and egg yolk. The recipe makes about 40 crackers, depending on the size.

Author: Linda Nofsinger

Parmesan Dill Rolls

The best rolls ever! This is a slight variation on an old batter dough recipe.

Author: DBOONE

Parmesan Dill Rolls

The best rolls ever! This is a slight variation on an old batter dough recipe.

Author: DBOONE

French Crullers

Fried doughnuts glazed with a confectioners' sugar frosting.

Author: Kathy

Green Tomato Bread

I grew up thinking that this was zucchini bread...ha! Once I found out it was actually green tomatoes, I was a little weirded out, but still went back for more. An excellent way to use up those green tomatoes...

Author: I'm nuts too

Coconut Bread II

I got this recipe from my mother-in-law. Even people who don't like coconut love this sweet, yummy bread.

Author: JEMR2

Air Fryer Donut Sticks

Turn a sheet of crescent dough into homemade cinnamon and sugar doughnut sticks, cooked in the air fryer, and served with fruit jam, syrup, honey, or melted chocolate for dipping!

Author: Allrecipes

Oatmeal Grapefruit Quick Bread

A zingy, zippy new oatmeal bread. Tart and sweet at the same time!

Author: Sarah

Butterscotch Bread

My mother's friend has been making this sweet, dense bread since World War I. It's a real treat for brown sugar lovers.

Author: Thomas OReilly

Carrot Bread II

A very yummy recipe that is easy to make and very tasty. It also freezes and keeps for quite awhile.

Author: April

Traditional Appalachian Spoon Bread

Creamy and comforting side dish that goes well with a hearty beef stew or winter-time soup. My grandfather made this and shared his recipe with me. Dish out with a spoon and serve with plenty of real butter....

Author: GagesMom2

Apricot Kolaches

Kolaches are a Czech recipe that are traditionally made with a yeast dough and fruit filling. In this version a non-yeasted dough is used. Variations include: cottage cheese, prune and apricot. All are...

Author: Mollie Nagel

Corn Fritters with Raspberry Mayonnaise

Ate this at a restaurant once and had to figure out how to make it on my own. Yummy! Fritters can also be made with shredded zucchini; substitute sour cream for the mayonnaise in that case.

Author: Ursula Voges

Mom's Apple Fritters

These apple fritters are warm, crisp, and sweet, a perfect fall treat. My mom made these for us after school in the fall with the apples we'd pick and buy from a fruit farm.

Author: ABBY9

County Fair Style Kool Aid® Drop Doughnuts

I tried 'Chicken Charlie's Deep Fried Kool-Aid®' at the San Diego County Fair. They were very good so I started to search on a way to recreate them. I searched for drop doughnut recipes and took one of...

Author: BHYLER

Delicious Gluten Free Buckwheat and Millet Bread

I'm not allergic to gluten but since I feel so much better when I don't eat it I tried many great, healthy, and gluten-free recipes. Everybody asks about this recipe and can't believe it's made from millet...

Author: uperiju

Vegan Bran Muffins

Lightly sweetened, these small-batch vegan bran muffins are made extra flavourful with the addition of orange juice.

Author: Sophie Mackenzie

Dark Chocolate Butternut Squash Bread

Insanely delicious dark chocolate butternut squash bread lightened up and made gluten-free with whole grains, Greek yogurt, and applesauce. This creamy, low-calorie bread is what a chocolate lover's dreams...

Author: Megan Olson

Coconut Bread II

I got this recipe from my mother-in-law. Even people who don't like coconut love this sweet, yummy bread.

Author: JEMR2

Guyanese Coconut Buns

My best friend gave me this recipe she was given while in British Guiana. These are really delicious!

Author: peep

Dansk Aebleskiver (Danish Doughnuts)

My husband is from Denmark, and making this traditional Danish favorite is a family affair. I make the batter, my husband does the cooking, and the kids help us make them disappear! We like to dip our...

Author: Luanne

Potato Chapati Bread

An Indian bread which is eaten for breakfast with curds and pickle or served for a special dinner with any curry.

Author: RADHIKA GHATAGE

Potato Chapati Bread

An Indian bread which is eaten for breakfast with curds and pickle or served for a special dinner with any curry.

Author: RADHIKA GHATAGE

Spicy Cheese Quick Bread

This is a spicy cheese bread that goes great with grilled meats or a simple salad. It's great sliced thin and lightly toasted too!

Author: ecolter

Pecan Sweet Potato Bread

Moist delicious way to use up excess sweet potatoes or yams after the holidays. This is so delicious that it disappeared within minutes. Wrap in aluminum foil to keep the moisture in. Ideally, refrigerate...

Author: Chef Jen

Tortelli di Carnevale (Italian Carnevale Doughnuts)

Doughnuts are typical of Carnevale in Italy, the famous festival in the days leading up to Lent. Each region, and indeed each family, has its own recipe. In Milan and the Lombardy region, Carnival donuts...

Author: Giulia

Roti Canai/Paratha (Indian Pancake)

Breakfast, lunch, tea time, and dinner - this popular Indian pancake is available for a meal or snack. As kids we ate it sprinkled with sugar. It's typically served with curry and sambal if you choose...

Author: Suhara

Cogy's World Famous Matzo Balls

After making many, many batches of matzo balls for my friends, I perfected the recipe and am sharing it here. They're always welcome treat served to sick friends and family.

Author: cogy

Easydoesit Oatmeal Flatbread

There was no bread in the building, and I needed to make some for the kids. This is reeeally simple, fast and tasty! You can make it from leftover oatmeal, mashed potatoes, or just about anything like...

Author: HPetrus

Grain Free Cranberry Sticky Buns

This version of cranberry sticky buns is grain free and sweetened with natural sugars. I also used almond milk instead of regular milk.

Author: Angela Sackett Superhotmama

Unleavened Bread for Communion

This unleavened bread recipe has been used for years in our church for Communion bread. It's easy to make and stores well in the fridge. Watch carefully when baking as ovens vary.

Author: LEAB77

Best Keto Bread

This delicious low-carb and keto bread couldn't be any easier to make. Baked to perfection, it is ideal for slicing and making toasts or sandwiches.

Author: Fioa

Chef John's Apple Fritters

I didn't think I liked apple fritters, but turns out I just don't like chunks of almost raw apple, surrounded by a doughnut. Maybe I've just been going to the wrong shops, but I've never enjoyed the texture,...

Author: Chef John

Honey and Rosemary Soda Bread

This is pure comfort food. There is nothing nicer than to cuddle up with my girlfriend in front of a warm fire and a movie while munching on thick slices of this bread hot from the oven dripping with melted...

Author: Chef Liam

Dansk Aebleskiver (Danish Doughnuts)

My husband is from Denmark, and making this traditional Danish favorite is a family affair. I make the batter, my husband does the cooking, and the kids help us make them disappear! We like to dip our...

Author: Luanne

Cinnamon Bread Delight

This yummy cinnamon bread will have you craving for more! Warm, moist, slightly sticky, with the perfect amount of cinnamon.

Author: AlaskaMama

Pistachio Bread

This is a very quick, easy bread, and is also very moist.

Author: Rhea Faber

Cottage Cheese Loaf

This is a good way to use up the last of your cottage cheese and is good served with salads or fruit luncheon. The flavor enhances from the peel.

Author: Carol

Tastefully Simple Beer Bread

Exact replica.

Author: Cassie

Best Keto Bread

This delicious low-carb and keto bread couldn't be any easier to make. Baked to perfection, it is ideal for slicing and making toasts or sandwiches.

Author: Fioa